The Direct Index
Report · scanned 2026-10-20

What an AI agent reads on 甬府

An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. Below is what it gets from yongfuhk.com, taken from the copy the scanner kept.

8,125

characters of text without JavaScript

none

structured data for the business

3

of 3 AI crawlers turned away at the edge (GPTBot, ClaudeBot, PerplexityBot)

Text

The words an agent gets

Title: 甬府香港 Yong Fu HK - 米芝蓮一星寧波菜餐廳 Michelin Starred Restaurant · language zh-TW. First 1,800 of 8,125 characters:

甬府香港 Yong Fu HK - 米芝蓮一星寧波菜餐廳 Michelin Starred Restaurant 跳至主要內容 訂座 Reservation關於我們 Our Story餐牌 Menu主廚 Chef圖片 Photos報導 Media Facebook Instagram WhatsApp 香港甬府 Yong Fu Hong Kong 關於我們 Our Story 2011年,甬府在上海創立。自創立之初,即以推廣寧波風味與食材、精心烹製精緻的江南料理,作為餐廳的宗旨。用創始人翁擁軍先生的話形容:我們只選用最新鮮的原料,用最傳統的工藝,烹飪出最地道的口味。 2019秋,甬府來到香港。 In 2011, Yong Fu was founded in Shanghai. Since the very beginning, its mission has been to promote the flavors and ingredients of Ningbo and to present exquisite Jiangnan cuisine. In the words of Yong Fu’s founder, Mr. Weng Youjun, we use only the freshest ingredients and the most traditional techniques to cook the most authentic flavors. In the fall of 2019, Yong Fu starts a new journey in Hong Kong by opening its Hong Kong Branch. 了解更多 READ MORE 行政總廚 Our Chef 行政總廚劉震先生在受訓於中廚專業學院期間,研習中餐不同派系的菜式,涵養了豐富的中式餐飲知識。畢業後投身餐飲行業,曾多年擔任五星級酒店行政總廚… During his training at the Chinese Culinary Institute, Mr. Liu Zhen, the Executive Chef, studied different schools of Chinese cuisine and acquired a wealth of knowledge in Chinese cuisine. After graduation, he joined the culinary industry and worked as the Executive Chef of a five-star hotel for quite a few years…. 了解更多 READ MORE 甬府 4 weeks 11 hours ago 鹿茸菌紅燜豆腐獅子頭 秋涼漸起,甬府香港推出一道藏著「貼秋膘」意趣的融合菜。 主廚劉震取意於淮揚名菜獅子頭: 經典菜獅子頭,講究肉脂綿密、入口即化;寧波本土 See more View on Facebook 甬府 1 month 1 week ago 2026 秋季午市套餐|豐味 秋意漸起,甬府的秋季午市套餐也如約而至。 這一季,主廚劉震依舊循時序而動,取好食材,成好味道。有山海之鮮,也有身邊的當季風物,順著每一種食材的脾性,琢磨整套菜單。 熟悉的山海風味里,這次還藏了一點小驚喜——梅乾菜小酥餅。咸香、酥松,一口下去,是很寧波、很貼心的味道。 不必過多雕琢,也不必刻意複雜。 為秋天的好味道,奔赴這一餐吧。 #YongFuHongKong @LiuZhen2019 #FineChineseCuisine #ChineseRegionalCuisine #MichelinGuide View on Facebook 甬府 1 month 1 week ago 以餐桌相聚,與尼泊爾同行 應 Amber 主廚 Richard Ekkebus 的誠摯邀請,甬府香港很榮幸參與9月12日舉行的特別十六手慈善午宴,與香港多位 See more View on Facebook 甬府 1 month 2 weeks ago A Taste to Remember The moon is getting f
Facts

What it can say about the business

A business type in JSON-LDno
Nameno
Telephoneno
Addressno
Opening hoursno
Menu or price lista menu or price-list page in HTML yongfuhk.com/menu/
Cuisine in structured datano
JSON-LD blocks0 (microdata:ImageGallery)
Actions

The links it would act on

LinkRoleWhere it goes
yongfuhk.com/reservation/bookingthe business's own site

Everything here comes from fetching the homepage once as a crawler. The report turns it into a score and a list of fixes, with code to paste.