What an AI agent reads on Via Brasil
An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. Below is what it gets from viabrasilsteakhouse.com, taken from the copy the scanner kept.
5,514
characters of text without JavaScript
Restaurant
structured data for the business
2
of 3 AI crawlers turned away at the edge (GPTBot, ClaudeBot)
The words an agent gets
Title: Via Brasil Steakhouse — Brazilian Rodizio, Las Vegas Churrascaria · language en. First 1,800 of 5,514 characters:
Via Brasil Steakhouse — Brazilian Rodizio, Las Vegas Churrascaria Authentically Brazilian · Proudly Local Via Brasil Steakhouse — Brazilian Rodizio & Churrascaria in Las Vegas A premium Brazilian steakhouse experience in Summerlin, Las Vegas, with tableside-carved meats, an abundant Chef's Table, handcrafted cocktails, weekend brunch, and unforgettable celebrations. Via Brasil Steakhouse · 1225 S Fort Apache Rd, Las Vegas, NV 89117 · 702-804-1400 Hours: Mon–Thurs 5pm–9pm · Fri 5pm–10pm · Sat Brunch 11am–2pm & Dinner 3:30–10pm · Sun Brunch 10am–2pm & Dinner 3:30–9pm Reserve a Table on OpenTable → Dinner Menu Rodizio Chef's Table Brunch Happy Hour Private Events Passport Rewards Bar & Desserts The Rodizio Experience — Brazilian Churrascaria in Las Vegas Endless Brazilian churrasco, carved tableside. Nineteen cuts of fire-roasted meat brought to you on skewers, one after the next, for as long as your card stays green. Cuts of fire-roasted meatPicanha, flank, ribeye, beef rib, chicken, linguiça and more. Carved at your tableGauchos circle the room with skewers fresh from the flame. Premium cuts, lamb, ribeyeHouse-aged cuts, salted simply, fired hot, sliced thin. Seafood, shrimp and salmonGarlic-grilled shrimp and salmon, fresh from the flame. You set the paceFlip the card green for more. Red to pause. Then green again. Fresh from the kitchenPão de queijo, farofa, plantains, garlic rice, beans. The Chef's Table — 50+ Brazilian Dishes Over 50 items — salads, seafood, artisan cheeses, charcuterie, and Brazilian favorites. Garden HarvestFresh greens, seasonal vegetables, artisan salads, and house-made dressings prepared daily. Seafood SelectionsShrimp salad, ceviche, seafood salads and rotating featured selections. Artisan CheesesAged manchego, smoked gouda, aged parmesan, asso
What it can say about the business
| A business type in JSON-LD | Restaurant |
| Name | Via Brasil Steakhouse |
| Telephone | +1-702-804-1400 |
| Address | yes |
| Opening hours | yes |
| Menu or price list | a menu or price-list page in HTML www.viabrasilsteakhouse.com/menu/index.html |
| Cuisine in structured data | Brazilian, Steakhouse, Churrascaria |
| JSON-LD blocks | 4 (BreadcrumbList, GeoCoordinates, ImageObject, ListItem, Offer, OpeningHoursSpecification) |
The links it would act on
| Link | Role | Where it goes |
|---|---|---|
| www.opentable.com/via-brasil-steakhouse-in-summerlin-reservations-las- | booking | opentable, a marketplace |
| www.viabrasilsteakhouse.com/menu/index.html#reserve-cta | booking | the business's own site |
| viabrasilsteakhouse.appfront.app/ | ordering | an unrecognised third party |
Everything here comes from fetching the homepage once as a crawler. The report turns it into a score and a list of fixes, with code to paste.