What an AI agent reads on Le Petit Rouge
An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. Below is what it gets from rougegalway.com, taken from the copy the scanner kept.
17,454
characters of text without JavaScript
none
structured data for the business
0
of 3 AI crawlers turned away at the edge
The words an agent gets
Title: Rouge Galway · language en-GB. First 1,800 of 17,454 characters:
Rouge Galway × Our Menu Dinner Menu Desserts Hot & Cold Drinks Wine List Served from 4pm to 10.30pm Rouge Festive Montmartre Menu €37 PremiumAmuse-Bouches Dietary restrictions can be accommodated. Comté Gougère A savory French cheese puff, crisp and golden on the outside, light and airy on the inside. (1-3-7) and Beef Bourguignon Verrine A rich bourguignon made from our own fillet beef, cooked with port, red wine and our own demi glaze, layered with a parsnip and pea purée. (7-12) and Wild Mushroom Velouté A velvety soup made from a mixture of mushrooms, packed with umami flavour, served with a garlic crostini. (1-6) and Mackerel Mousse A decadent, creamy mousse with diced shallot, nutmeg and freshly chopped dill, topped with red caviar. (4-7) Main Courses Premium Fish of the Day Served with Champagne sauce. (1-4-7-12) or Seared Scallops Served with cauliflower purée and roasted asparagus. (4-7) or Festive Duck Leg Confit (made in house, 100% Irish) Served with an orange gastrique sauce, carrots and cumin purée, rainbow baby carrots and duck fat baby potatoes. (7-12) or Striploin Steak (8oz) from Burren Farm +€4 extra Served with pepper sauce (7),Blue cheese sauce (7) or Garlic butter (7),and duck fat baby potatoes. or Fillet of Beef (8oz) from Burren Farm +€7 extra With duxelle of mushrooms.Served with pepper sauce (7,12),Blue cheese sauce (7,12) or Garlic butter (7),and duck fat baby potatoes. or Mushroom Bourguignon (V) A rich French vegan bourguignon made with ruby Port and red wine, served with creamy chive and emmental mash (smashed baby potato for vegan option). (6-12) or Galette de Légumes d’Hiver (V) A savoury and sweet vegetarian buckwheat pancake layered with a seasoned sweet potato pancake and cheese omelet. Served with pickled cucumber and a beetroot
What it can say about the business
| A business type in JSON-LD | no |
| Name | no |
| Telephone | +353879600157 (a tel: link, not structured) |
| Address | no |
| Opening hours | no |
| Menu or price list | prices on the page itself rougegalway.com/restaurant/ · 201 prices seen in the text |
| Cuisine in structured data | no |
| JSON-LD blocks | 0 |
The links it would act on
| Link | Role | Where it goes |
|---|---|---|
| rougegalway.com/restaurant/book-online | booking | the business's own site |
| app.squareup.com/gift/MLEMH4MSE0KV5/order | ordering | square, acting for the business |
| monroes.ie/products/vincent-vinel | booking | an unrecognised third party |
Everything here comes from fetching the homepage once as a crawler. The report turns it into a score and a list of fixes, with code to paste.