The Direct Index
Report · scanned 2026-10-24

What an AI agent reads on Marcus DC

An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. Below is what it gets from marcusdc.com, taken from the copy the scanner kept.

2,821

characters of text without JavaScript

none

structured data for the business

0

of 3 AI crawlers turned away at the edge

Text

The words an agent gets

Title: Marcus DC – Chef Marcus Samuelsson's Restaurant · language en. First 1,800 of 2,821 characters:

Marcus DC – Chef Marcus Samuelsson's RestaurantReservationsEmail SignupAboutMenuHappeningsHoursPrivate DiningContactWelcome to Marcus DCMARCUS DC, by celebrated Chef and restaurateur Marcus Samuelsson, blends modern American cooking with Black culinary traditions from D.C. to Ethiopia, and beyond. Inspired by heritage, the seasons and a sense of place, the menu features mambo-sauced roast chicken, grilled whole bass and dry-aged tomahawk steak. Swediopian, a dish of cured salmon, goldenberry broth, fennel and a teff crisp, mirrors Saumelsson's birthplace and the land where he was raised. Executive Chef Anthony Jones, a true Marlyander, brings his own story with dishes like Mel's Crab Rice with early summer mushroom, hot sauce pickled okra, and uni béarnaise, an ode to his favorite crab shack in Calvert County. Located steps from the NoMA metro, Marcus DC is both a neighborhood gathering place and destination restaurant in the greater Union Market neighborhood. We look forward to seeing you soon.Meet the ChefGet to know Chef Marcus SamuelssonMarcus Samuelsson is the renowned chef behind many restaurants worldwide, including Red Rooster in Harlem (NYC) and Overtown (Miami); Hav & Mar in Chelsea (NYC); several MARCUS locations, including Montreal, the Bahamas, Newark, and Atlanta; and Metropolis at the Perelman Performing Arts Center (World Trade Center, NYC). Samuelsson was the youngest person to ever receive a three-star review from The New York Times and has won eight James Beard Foundation Awards.Marcus SamuelssonChefMenuOpen HoursBREAKFASTMonday - Friday | 7:00 am - 11:00 amLUNCHMonday - Friday | 11:00 am - 3:30 pmDINNERMonday - Thursday | 5:00 pm - 10:00 pmFriday & Saturday | 5:00 pm - 10:30 pmSunday | CLOSED ALL DAYPrivate DiningMarcus DC’s Private Dining Room 
Facts

What it can say about the business

A business type in JSON-LDno
Nameno
Telephone2022802288 (a tel: link, not structured)
Addressno
Opening hoursno
Menu or price listnothing
Cuisine in structured datano
JSON-LD blocks0
Actions

The links it would act on

LinkRoleWhere it goes
marcusdc.com/marcus-dc/reservationsbookingthe business's own site
themorrow.tripleseat.com/party_request/40994bookingtripleseat, acting for the business

Everything here comes from fetching the homepage once as a crawler. The report turns it into a score and a list of fixes, with code to paste.