What an AI agent reads on Mai

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Title: mai — french-inspired japanese izakaya | boston seaport · language en. First 1,800 of 3,277 characters:

mai — french-inspired japanese izakaya | boston seaport 居酒屋 — INNOVATION MEETS TRADITION VISIT HANDROLL STORY MENUS GALLERY OPEN NOW SEAPORT RESERVE — OPENTABLE ↗ DELIVERY UBER EATS ↗ GIFT CARDS SQUARE ↗ 居酒屋 — 舞 mai FRENCH-INSPIRED JAPANESE IZAKAYA — BOSTON SEAPORT Innovation meets tradition. One counter, Seaport WALK-INS & RESERVATIONS — LUNCH, DINNER, DRINKS SEAPORT DISTRICT — BOSTON 31 Northern Ave BOSTON, MA 02210 ★★★★★★★★★★4.8 (316) — DIRECTIONS → RESERVE — OPENTABLE ↗ MENU ↓ HOURS — SEVEN DAYS Noon to late LUNCH MON – SUN · 12 – 3 PM DINNER SUN – THU · 5 – 10:30 PMFRI – SAT · 5 PM – 12 AM UBER EATS ↗ · GIFT CARDS ↗ · WALK-INS WELCOME THE ANATOMY OF A HANDROLL 01 / 03 手巻き 01 — THE FILL 02 — THE FOLD 03 — THE HANDOFF 01 — FILL 02 — FOLD 03 — HANDOFF The fill — more fish than rice, every roll.A GENEROUS FISH-TO-RICE RATIO — NEVER FILLER. The fold — rolled to order, never ahead.NORI STAYS CRISP — EAT IT ON DELIVERY. Served one at a time. Eaten by hand.SKIP THE CHOPSTICKS. THE STORY — 01 Right at the entrance to Boston’s Seaport, Mai brings a new perspective to the modern izakaya — the Japanese tradition of simplicity, met with the complexity of French culinary technique. THE STORY — 02 As a group of Asian American restaurateurs, we wanted a restaurant that pushes the boundaries of what Asian food can be — while respecting its roots. THE STORY — 03 The menu, the curated craft sake list, the Japanese-inspired sake cocktails — each tells the story of our team’s dozens of trips to Japan, brought back to Boston’s hottest neighborhood. 舞 THE MENUS Noon to last call. LUNCHNOON TO 3, EVERY DAYVIEW MENU DINNERHANDROLLS · SPECIALTIES · A5 WAGYUVIEW MENU DRINKSCRAFT SAKE · SAKE COCKTAILSVIEW MENU Miso butter cod marinated 72 hours. A5 Miyazaki wagyu with yakiniku sauce. Duck con

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