The Direct Index
Report · scanned 2026-10-22

What an AI agent reads on Jimmy's

An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. Below is what it gets from jimmysoslo.no, taken from the copy the scanner kept.

2,121

characters of text without JavaScript

LocalBusiness

structured data for the business

0

of 3 AI crawlers turned away at the edge

Text

The words an agent gets

Title: jimmy's | where everybody knows your name · language no-NO. First 1,800 of 2,121 characters:

jimmy's | where everybody knows your name 0 Hopp til innhold Åpne meny Lukk meny Åpne meny Lukk meny WHERE EVERYBODY KNOWS YOUR NAME BOOKING WINELIST SHOPPEN OPENING HOURSDinner and vibes everyday from 16 BRUNCH Sat-Sun 13-16 (kitchen 22:00) Good vibes until 01:00 every dayCONTACTPhone number 934 70 011Someone is hopefully answering from 14.00, or just send us an email to bord@jimmysoslo.no and we will get right back to you.BOOKINGif you are more than 6 guests, email us at bord@jimmysoslo.no SNACKS/STARTERS Øysters 3/6/12 (B,F) 210/400/780,- Blinis/5gr caviar/Sour cream (L,G) 125;-Marinated Olives 75,- Estrella Dillchips/Löjrom 155,-Sourdough Bread/Olive oil(GH,GS) 75,- Pizza Bread/Roasted Garlic Butter(GH) 100,-Västerbotten ost/Löjrom (M,F) 250,- Dillchips / Löjrom (M,F)155,-Burrata/Nduja/Pistachio (M,N) 180,-Chicken Skin/Truffle/Parmesan (M) 150,- Tuna tartar/Hashbrown/Wasabi (GH,F,E) 250,- Tuna Crudo/Lemon/Capers (F) 250,-Scallops/Bacon/Hollandaise (E,B,GH) 250,- St Marcellin/Truffle/Toast (GH, M)75,- CHEESE/CURED MEAT Wide selection! TARTE FLAMBEE (Thin Pizza)Cheese/Bacon/Gruyere (GH,M) 250,-Cheese/Cauliflower/Truffle (GH,M,E) 250,-Nduja/Black olive (GH,L) 250,- Pepperoni Pikante (GH,M)250,-Chevre/Honey/Walnuts/Apple(GH,M,N) 250,- SHARINGTartar/Bonemarrow/Sourdough Bread (GH,GS) 400,-Cauliflower/Lemon Beurre blanc(M) 200,-Glazed Iberico Ribs/Bluecheese cream (M) 350,-Rack of Lamb/Lamb Jus/Truffle(GH,E,B,M) 550,- ½ KG Grilled Norwegian King Crab(M,S)750,-Fried Chicken/Caesar Sallad (F,E,M) 250,-Chantarelle Toast (GH, M) 300,- MAIN COURSE SHARING1 kg Galician Entrecote On The Bone (E) 1600,- 1/2 Kg Piggvar/Bearnaise/Vegetables (M,F,E) 750,- MAINCOURSESchnitzel/Pickles/Potato mash (M,GH,E) 350,- Chantarelle/Tagiatelle (M,GH,E) 400,-Löjrom/Linguine/Double cream(M,GH,E,F
Facts

What it can say about the business

A business type in JSON-LDLocalBusiness
NameJIMMYS
Telephoneno
Addressyes
Opening hoursyes
Menu or price listnothing
Cuisine in structured datano
JSON-LD blocks3 (LocalBusiness, Organization, WebSite)
Actions

The links it would act on

LinkRoleWhere it goes
book.dinnerbooking.com/no/da-DK/book/index/3613/2bookingdinnerbooking, acting for the business

Everything here comes from fetching the homepage once as a crawler. The report turns it into a score and a list of fixes, with code to paste.