What an AI agent reads on iNDO
An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. Below is what it gets from indo-stl.com, taken from the copy the scanner kept.
2,465
characters of text without JavaScript
none
structured data for the business
3
of 3 AI crawlers turned away at the edge (GPTBot, ClaudeBot, PerplexityBot)
The words an agent gets
Title: iNDO | Award-Winning Asian Restaurant in St. Louis · language en. First 1,800 of 2,465 characters:
iNDO | Award-Winning Asian Restaurant in St. Louis Seafood-foward, ingredient-drivenand always evolvingAn award-winning dining experience from JamesBeard Finalist and Food & Wine Best New ChefNick Bognar, blending flavors and techniquesfrom across Asia.An award-winning dining experience from James Beard Finalist and Food & Wine Best New Chef Nick Bognar, blending flavors and techniques from across Asia.food menuFOOD MENUreservationsYou haven’t had this before.Our menu moves between premium seafood, rich meats, seasonal vegetables, bright acidity, deep spice, and unexpected combinations. Signature dishes like Isaan hamachi, palm sugar ribs, and shrimp toast sit alongside an evolving menu that rarely stays the same for long.DRINK MENUDRINK MENUHAPPIEST HOURMidweek just got sweeter.Join us Tuesday-Thursday from 5-6 PMfor rotating small plates, off-menudishes, and sake-based cocktails.Join us Tuesday-Thursday from 5-6 PM for rotating small plates, off-menu dishes, and sake-based cocktails.Our HeritageiNDO opened in 2019 as the first restaurant from Nick Bognar, introducing St. Louis to a deeply personal approach to Asian cuisine. Drawing from the flavors and techniques that shaped him as a chef, the menu pairs respect for tradition with a constant curiosity about where those flavors can go next.That curiosity started here. It has since grown into sister restaurants Sado, Pavilion, and Yai Thai Cowboy - each different from the last, but always looking for another way to push things forward.about usHours + ReservationsTuesday-Thursday 5pm - 9pm Friday-Saturday 5pm - 10pmSunday 5pm - 9pmReservations recommended.reserve my tableWe seat the last guest at close and will make food about 1.5 hours after the last guest is seated. Parties of 6 or more should reach out to [email prote
What it can say about the business
| A business type in JSON-LD | no |
| Name | no |
| Telephone | 314-899-9333 (a tel: link, not structured) |
| Address | no |
| Opening hours | no |
| Menu or price list | a menu or price-list page in HTML indo-stl.com/food-menu |
| Cuisine in structured data | no |
| JSON-LD blocks | 0 |
The links it would act on
| Link | Role | Where it goes |
|---|---|---|
| resy.com/cities/st-louis-mo/venues/indo?date=2026-09-25&seats=2 | booking | resy, a marketplace |
Everything here comes from fetching the homepage once as a crawler. The report turns it into a score and a list of fixes, with code to paste.