An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. This is that view of halesblackbrick.com, from the copy the scanner kept.
characters of text without JavaScript
structured data for the business
of 3 AI crawlers turned away at the edge
Title: Hales Blackbrick — Modern Asian | Hyde Park, Tampa · language en. First 1,800 of 4,758 characters:
Hales Blackbrick — Modern Asian | Hyde Park, Tampa Blackbrick ☰ Chef Room Menu Press Catering Shop Private Events Visit Instagram Reserve Modern Asian, worth seeking out. Chef-authored, Sichuan-inspired cuisine in Hyde Park. A dining room built for the full evening, led by the point of view of Chef Richard Hales. Reserve a Table View the Menu OpenTable Rating★ 4.8 on OpenTable CuisineModern Asian Hyde Park1809 W Platt St, Tampa Chef & Owner Richard Hales, in his hometown. A Tampa native, Chef Richard Hales spent years mastering technique across Asia before returning home to open Blackbrick — his signature modern Asian concept, now in Hyde Park. The cooking is precise, seasonal, and deeply intentional: traditional Asian roots shaped by discipline, experience, and a distinct point of view. Featured on Food Network's Diners, Drive-Ins and Dives Nominated Best New Restaurant by Bon Appétit Wine Spectator Award of Excellence “Blackbrick is one of the best restaurants in America, and Richard Hales is one of the best chefs.” — Guy Fieri We are honored to welcome Guy Fieri at Blackbrick. Chef Richard Hales, in the Hyde Park dining room. The Room Moody, beautiful, and intentional. A dining room with atmosphere and edge — designed for the full evening, from the first pour to the last course. An award-winning cellar. Chef-authored, plated with intent. Details, at the bar. Christmas Eve Dinner with Santa at Blackbrick. Thursday, December 24, 4:00 to 9:00 pm. Santa visits every table. Our family-style Christmas Eve menu. Menu & details · Book on OpenTable Private Events Your table, our room. Eight spaces, from the Reed Room for eighteen to a full buyout of the restaurant. Three family-style menus from the full Blackbrick kitchen, beverage
| A business type in JSON-LD | Restaurant |
| Name | Hales Blackbrick |
| Telephone | +1-813-257-7474 |
| Address | yes |
| Opening hours | yes |
| Menu or price list | a menu or price-list page in HTML halesblackbrick.com/menu |
| Cuisine in structured data | Modern Asian |
| JSON-LD blocks | 2 (Answer, FAQPage, GeoCoordinates, OpeningHoursSpecification, Person, PostalAddress) |
| Link | Role | Where it goes |
|---|---|---|
| www.opentable.com/r/hales-blackbrick-hyde-park-tampa | booking | opentable, a marketplace |
| order.toasttab.com/online/hales-blackbrick-hyde-park | ordering | toast, acting for the business |
Everything here comes from one fetch of the homepage as a crawler; the report turns it into a score and fixes, with a kit to paste.