The Direct Index
Report · scanned 2026-10-18

What an AI agent reads on Fumiki's Sushi Kappo

An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. This is that view of fumikis.com.au, from the copy the scanner kept.

5,062

characters of text without JavaScript

LocalBusiness

structured data for the business

0

of 3 AI crawlers turned away at the edge

Text

The words an agent gets

Title: Fumiki's 鮨割烹ふみき | Fine Dining Kaiseki/Sushi Restaurant | Shop 6/17 Barrett Street, Robertson Queensland, Australia · language en. First 1,800 of 5,062 characters:

Fumiki's 鮨割烹ふみき | Fine Dining Kaiseki/Sushi Restaurant | Shop 6/17 Barrett Street, Robertson Queensland, Australia top of pageRestaurant Concept Chef's Profile Reservations' Terms & Conditions Contact Reserve now Restaurant ConceptKyoKaiseki is Kaiseki cuisine served in Kyoto at high-end restaurants. Edomae sushi is the simple yet elegant sushi originated from Tokyo. With just 8 seats, Fumiki's combines these two luxurious traditional cuisines and serve them over the counter which becomes a rare unique style. Our omakase menu changes seasonally: the temperature, texture, flavour, presentation, plates and sequence of dishes are carefully orchestrated to give the best overall dining experience possible. With around 18 dishes of Omakase style course, guests can experience true and rare Japanese fine-dining created by our chef Fumiki who has 30+ years of extensive experience across some of the best Japanese restaurants in Melbourne, Brisbane and Kyoto. ​八寸Chef's ProfileChef FumikiChef Fumiki Hayashi is the owner and executive chef of Fumiki's in Brisbane, Australia. With more than 30 years of culinary experience, he has dedicated his career to mastering both traditional Edomae sushi and Kyoto-style kaiseki cuisine. Chef Hayashi refined his skills at some of Japan's most respected establishments, including the renowned Sumiya Ryokan in Kyoto. Founded in 1903, Sumiya Ryokan is widely regarded as one of Kyoto's most prestigious traditional inns, celebrated for its refined kaiseki cuisine and deep commitment to Japanese hospitality and culture. After building his career in Japan and Australia, including leadership roles at several acclaimed high-end Japanese restaurants. Four years ago, Chef Hayashi established Fumiki's to offer an intimate dining experience that comb
Facts

What it can state about the business

A business type in JSON-LDLocalBusiness
NameFumiki's 鮨割烹ふみき
Telephoneno
Addressyes
Opening hoursno
Menu or price listnothing
Cuisine in structured datano
JSON-LD blocks2 (LocalBusiness, PostalAddress, WebSite)
Actions

The links it would act on

LinkRoleWhere it goes
www.fumikis.com.au/bookingthe business's own site

Everything here comes from one fetch of the homepage as a crawler; the report turns it into a score and fixes, with a kit to paste.