An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. Below is what it gets from blighstbistro.com, taken from the copy the scanner kept.
characters of text without JavaScript
structured data for the business
of 3 AI crawlers turned away at the edge
Title: | Intimate . Handmade . Scruptious · language en-US. First 1,800 of 2,469 characters:
| Intimate . Handmade . Scruptious Menu Skip to content Intimate Handmade Scrumptious Cakes Contact Pear, Ricotta and Chamomile Muffins. 04/07/17 Pear, Ricotta & Chamomile Muffins Makes 12 1 cup milk 3 Tbsp chamomile flowers or three chamomile tea bags 2 1/4 cups of self-raising flour zest of 1 lemon 2 eggs 2/3 cup caster sugar 70 ml Extra-Virgin Olive Oil 4 tablespoons of full cream ricotta 2 Bosc pears, diced Demerara sugar, for sprinkling on top Dried pears to garnish (optional) Combine the milk and chamomile in a saucepan over medium high heat. When it starts to simmer, lower the temperature and stir continuously for about 5 minutes. Remove from heat and allow to cool. Strain through a sieve into a glass bowl or jug. Set aside. Preheat oven to 170°C. Grease and Line a muffin tray with baking paper. In a large bowl, mix the self raising flour and lemon zest. In another separate bowl, beat the eggs and sugar with a whisk until light in colour and creamy. Add the ricotta, oil, 2/3 cup of the camomile infused milk and mix. Add wet ingredients to the flour and mix till fully incorporated. Add diced pears and mix through. Spoon the batter evenly into the 12 muffin cases. Sprinkle with demerara sugar and top with dried pears (if using). Bake for 25-35 minutes or until the muffins are browning slightly and a skewer inserted into the centre comes out clean. If using dried pears on top, check at 20 minutes to make sure they aren’t burning and cover with tinfoil if they get too dark in colour before the muffins are completely cooked. xxBlighStBistro Leave a comment Share Posts navigation 1 2 3 … 56 57 Next Page About MeAt Bligh St. Bistro we create intimate dining experiences for groups of 8 guests with intricate handmade details and styling that make your event truly m
| A business type in JSON-LD | no |
| Name | no |
| Telephone | no |
| Address | no |
| Opening hours | no |
| Menu or price list | nothing |
| Cuisine in structured data | no |
| JSON-LD blocks | 0 |
No booking or ordering link found. An agent has nothing to act on.
Everything here comes from fetching the homepage once as a crawler. The report turns it into a score and a list of fixes, with code to paste.