The Direct Index
Report · scanned 2026-10-14

What an AI agent reads on Gasthaus Renger-Patzsch

An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. This is that view of renger-patzsch.com, from the copy the scanner kept.

5,683

characters of text without JavaScript

none

structured data for the business

1

of 3 AI crawlers turned away at the edge (PerplexityBot)

Text

The words an agent gets

Title: Restaurant Renger-Patzsch Berlin · language en-US. First 1,800 of 5,683 characters:

Restaurant Renger-Patzsch Berlin DE EN Restaurant Renger-Patzsch News: Renger-Patzsch is looking for a new home Unfortunately, we have to look for a new location for Renger-Patzsch, as our lease is not being renewed. We are therefore seeking a new, suitable venue for our restaurant, effective August 1, 2027. If anyone knows of a suitable space, can provide a lead, or has an idea where Renger-Patzsch might find a new home, we would appreciate any suggestions. Thank you for your support! Cook (m/f/d) Wanted We are looking to strengthen our kitchen team starting October 1st! Christmas and New Year's Eve in Renger-Patzsch We offer special menus for Christmas parties and other special occasions in the run-up to Christmas. We are closed on Christmas Eve and Christmas Day, and we offer a special menu on New Year's Eve. Booking Online reservations for the same day please only until 5:00 p.m., then by phone at +49307842059 (Our system is set up so that there is always a contingent available for "spontaneous", try your luck! From 9:00 p.m. you can always! come without a reservation). Contact Restaurant Renger-Patzsch Owner: Oliver Schupp Wartburgstr.54 (Google Maps) 10823 Berlin (Schöneberg), Near U-Bhf Eisenacher Straße (timetable) fon +49 30 7842059 info@renger-patzsch.com openig-hours: Mon-Sat from 6:00 p.m. to 11:00 p.m., closed on Sundays Cards: EC, Visa, Mastercard Food & Drinks TODAY AT RENGER-PATZSCH APERITIF RECOMMENDATION Negroni Spritz Campari, Martini Rosso, Bombay Saphire, Crémant 9.50 SPECIAL RECOMMENDATION Postdamer Stange 0.25l 4.- 0.5l 6.- Fresh, handcrafted, unfiltered organic full beer from local Templin Braumanufaktur OUR MENU 42.00 VEGETARIAN 38.50 Pumpkin soup, stracciatella, toasted pumpkin seeds ** Boeuf Bourguignon from Irish ox cheek with “Garniture Gran
Facts

What it can state about the business

A business type in JSON-LDno
Nameno
Telephone+49307842059 (a tel: link, not structured)
Addressno
Opening hoursno
Menu or price lista menu or price-list page in HTML renger-patzsch.com/en/chrismas-dinner-menu/
Cuisine in structured datano
JSON-LD blocks0
Actions

The links it would act on

No booking or ordering link found; only a phone number (+49307842059). An agent has nothing to act on.

Everything here comes from one fetch of the homepage as a crawler; the report turns it into a score and fixes, with a kit to paste.