The Direct Index
Report · scanned 2026-10-14

What an AI agent reads on Psta

An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. This is that view of pstanyc.com, from the copy the scanner kept.

3,645

characters of text without JavaScript

none

structured data for the business

0

of 3 AI crawlers turned away at the edge

Text

The words an agent gets

Title: psta NYC — Hand-rolled fresh pasta in NYC · language en. First 1,800 of 3,645 characters:

psta NYC — Hand-rolled fresh pasta in NYC HomeMenuAboutVisitOrder OnlineHomeMenuAboutVisitOrder OnlineFresh pasta.Daily made.Brooklyn.Order NowView MenuVol. 01 — Spicy VodkaCalabrian heat · the panBrooklyn, NYChapter 01 · The MenuA short list, rolled by hand every morning. Three plates worth the trip.Selected,plated, served.The full cartaRead the menuPSTA BRINGSFRESH PASTAto the neighborhood.Our storyRead more Fettuccine✺Bolognese✺Gemelli✺Pistachio Pesto✺Rigatoni✺Spicy Vodka✺Gnocchi✺Alfredo✺Ravioli✺Cacio e Pepe✺Pomodoro✺Fettuccine✺Bolognese✺Gemelli✺Pistachio Pesto✺Rigatoni✺Spicy Vodka✺Gnocchi✺Alfredo✺Ravioli✺Cacio e Pepe✺Pomodoro✺The experienceSmall room. Big sauce.01Semolina from family millsBronze-cut, slow-dried, the way nonna would approve.02Rolled every morningFresh pasta cut to order — never frozen, never tomorrow's.03Sauces simmered slowBolognese for six hours. Pomodoro for love. Cacio e pepe for showing off.04Natural wine, low listA handful of bottles we actually want to drink.05Neighborhood, alwaysBuilt for the block. Loud, warm, easy.06No reservationsWalk in. Sit at the bar. Eat well.“”From the neighborhoodNEW YORKIS talking.Real words from people who stopped by. Flip a card. Drag one off the top. There are more underneath.Next →Vol. 01Napoli“The Napoli hits different — creamy with actual heat.Margaux M.Park SlopeTap to flipThe full word“Spicy vodka rigatoni done right — not just Instagram spice, real Calabrian chili warmth and a sauce that clings to every ridge. I live four blocks away and that is a serious problem for my budget.”FavoriteNapoli RigatoniComes back2x per weekNeighborhoodPark SlopeVol. 02Bologna“Fresh pasta in five minutes. No fuss. Perfectly al dente.Devon K.Fort GreeneTap to flipThe full word“Walked up to the counter, ordered the Bologna,
Facts

What it can state about the business

A business type in JSON-LDno
Nameno
Telephoneno
Addressno
Opening hoursno
Menu or price lista menu or price-list page in HTML pstanyc.com/menu
Cuisine in structured datano
JSON-LD blocks0
Actions

The links it would act on

LinkRoleWhere it goes
pstany.square.site/orderingsquare, acting for the business

Everything here comes from one fetch of the homepage as a crawler; the report turns it into a score and fixes, with a kit to paste.