An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. This is that view of loveanddough.com, from the copy the scanner kept.
characters of text without JavaScript
structured data for the business
of 3 AI crawlers turned away at the edge
Title: Love & Dough · language en-US. First 1,800 of 2,329 characters:
Love & Dough Ciao Restaurant Menu PRESS Welcome RESERVATIONS ORDER ONLINE Ciao Restaurant Menu PRESS Welcome RESERVATIONS ORDER ONLINE NEAPOLITAN SPECIALTIESFOR A COSMOPOLITAN NEIGHBORHOOD Almost adjacent to the Manhattan Bridge in Brooklyn, Love & Dough is a charming spot to experience specialties from one of Italy's greatest cooking regions- Campania.As the dough is made daily with imported Caputo flower from Napoli, one can easily fall in love with the thin-crust neapolitan pizzas made in the brick oven, along with homemade pastas and mediterranean salads, all crafted with the freshest ingredients. Photos by Olga ThinksLove & Dough could be defined as homage to the best of Italy and all they brought forth to the world; the pace of life, the charm, charisma and style, and the food of course. The restaurant opened its doors on December 14, 2015. A perfect time as the cold weather settles in to enjoy the specialty pizzas, fresh pastas & other old world delights. All dishes are orchestrated under award winning celebrity pizzaiolo Giuseppe Manco (originally from Napoli); who took home the first prize as best Italian style pizza maker in the 2014 Pizza Expo in Las Vegas, beating out another 60 chefs . This is now the second restaurant by owner Arthur Hasani, who fell in love with Italy while studying abroad a decade ago. (Archway Cafe right next door was his first). Love & Dough's interior, designed and built by neighborhood furniture designer & brand developer Richard Velloso (known more for his two companies which are named after his dog - Olga Guanabara & Olga Thinks), reflects the sensibilities of Brooklyn's industrial storied past, while also paying tribute to the richness of the Italian culture & elegance. The restaurant is adorned with black & white photos of the It
| A business type in JSON-LD | LocalBusiness |
| Name | Love & Dough |
| Telephone | no |
| Address | yes |
| Opening hours | yes |
| Menu or price list | a menu or price-list page in HTML www.loveanddough.com/#menu-section |
| Cuisine in structured data | no |
| JSON-LD blocks | 3 (LocalBusiness, Organization, WebSite) |
| Link | Role | Where it goes |
|---|---|---|
| www.opentable.com/love-and-dough-reservations-brooklyn?restref=211318& | booking | opentable, a marketplace |
| www.grubhub.com/restaurant/love-and-dough---neapolitan-and-vegan-pizze | ordering | grubhub, a marketplace |
Everything here comes from one fetch of the homepage as a crawler; the report turns it into a score and fixes, with a kit to paste.