An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. This is that view of frietsteeg.amsterdam, from the copy the scanner kept.
characters of text without JavaScript
structured data for the business
of 3 AI crawlers turned away at the edge (PerplexityBot)
Title: Frietsteeg | Home · language en-gb. First 1,800 of 1,971 characters:
Deprecated: Parsedown::blockList(): Implicitly marking parameter $CurrentBlock as nullable is deprecated, the explicit nullable type must be used instead in /mnt/web718/b2/97/570621097/htdocs/lib/parsedown.php on line 574 Deprecated: Parsedown::blockSetextHeader(): Implicitly marking parameter $Block as nullable is deprecated, the explicit nullable type must be used instead in /mnt/web718/b2/97/570621097/htdocs/lib/parsedown.php on line 811 Deprecated: Parsedown::blockTable(): Implicitly marking parameter $Block as nullable is deprecated, the explicit nullable type must be used instead in /mnt/web718/b2/97/570621097/htdocs/lib/parsedown.php on line 897 Frietsteeg | Home Nederlands / Nederland English / Great Britain English / United States Deutsch / Deutschland Français / France Español / España ✖ Home Menu Contact Onze Friet Location Sustainability at Frietsteeg Working at Our Fries At Frietsteeg, we make fries the way we like them: fresh, with a good potato and cooked just right. No frozen or industrial stuff – we cut our fries every day from potatoes grown in the Dutch soil. We choose varieties that cook well and, most importantly, taste great. First, we gently pre-cook the fries in oil at a low temperature. Then, we cool everything down to exactly 5°C. Only when you order do your fries get their second cooking. This way, the inside stays soft and the outside becomes golden brown and crispy. We cook in 100% vegetable oil and leave the skin on the potato for the flavour and to reduce waste. You can taste the difference. Our Specialty Fries are fries – but we try to make them just a bit better. A firm favourite is fries with parmesan and truffle mayonnaise. Sustainability We strive to work as honestly as possible. We cook in vegetable oil and keep our fries in the skin
| A business type in JSON-LD | FastFoodRestaurant |
| Name | Frietsteeg Stadionkade |
| Telephone | no |
| Address | yes |
| Opening hours | no |
| Menu or price list | a menu or price-list page in HTML frietsteeg.amsterdam/en-gb/menu |
| Cuisine in structured data | Fast Food |
| JSON-LD blocks | 1 (FastFoodRestaurant, GeoCoordinates, Organization, PostalAddress) |
No booking or ordering link found. An agent has nothing to act on.
Everything here comes from one fetch of the homepage as a crawler; the report turns it into a score and fixes, with a kit to paste.