The Direct Index
Report · scanned 2026-10-14

What an AI agent reads on The Walnut

An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. This is that view of thewalnutedinburgh.co.uk, from the copy the scanner kept.

5,536

characters of text without JavaScript

none

structured data for the business

0

of 3 AI crawlers turned away at the edge

Text

The words an agent gets

Title: The Walnut · language en-US. First 1,800 of 5,536 characters:

The Walnut Home Restaurant Menu Wine Reservations Gallery Welcome The Walnut Home Restaurant Menu Wine Reservations Gallery Welcome Located in the heart of Leith, Our 22 seater restaurant serves a small menu of flavourful dishes using local and seasonal ingredients. Opening hours:Closed for Holiday 04/10/26 - 20/10/26Monday- Closed Tuesday- 17:30-21:00Wednesday- 17:30-21:00Thursday- 17:30-21:00Friday- 12:30-14:00 - 17:30-21:00Saturday- 12:30-14:00 - 17:30-21:00Sunday- Closed Edinburgh tram stop: McDonald RdFully Licensed Please be aware before booking that we do not accept children under 5 years old.0131 281 12369 Croall PlaceLeith WalkEdinburghEH7 4LT Vouchers Please note, we are unable to cater to dairy intolerance. LunchFriday & Saturday 12:30-14:002 course £31 - 3 course - £35DinnerTuesday - Saturday 17:30-21:002 course £35 - 3 course £39Sourdough bread and butter £5Starters Chicken liver parfait, spiced apple chutney, toasted walnut & apricot loaf Roquefort and chicory salad, poached pear, honey and walnuts.Prawn Wonton, Thai red curry, pickled cucumber, spring onion. Mains Braised Scottish beef cheek pithivier, celeriac puree, sautéed sweetheart cabbage, potato croquette, veal jus. Fillet of Seabass, cauliflower cream, fine green beans, coconut curry veloute, golden raisins and almond.Ricotta agnolotti, roasted carrot and onion, butternut squash puree, rocket, parmesan, balsamic glaze. Desserts ‘The Walnut Whip’Dark chocolate crémeux wrapped in Italian meringue, toasted and served with crispy feuilletine flakes and shaved walnut.Fig Tart Tatin, Pedro Ximenez ice cream Liqueur AffogatoSelection of Scottish cheese sup. £9.50 or £14.50 4th courseAn optional 12% gratuity will be added to the final bill. Menu is subject to change without notice White WineLe Pic Blanc, 
Facts

What it can state about the business

A business type in JSON-LDno
Nameno
Telephoneno
Addressno
Opening hoursno
Menu or price lista menu or price-list page in HTML thewalnutedinburgh.co.uk/#menu-1-section
Cuisine in structured datano
JSON-LD blocks1 (WebSite)
Actions

The links it would act on

LinkRoleWhere it goes
thewalnutedinburgh.co.uk/#reservations-1-sectionbookingthe business's own site
vouchers.resdiary.com/TheWalnutbookingresdiary, acting for the business
dishcult.com/restaurant/thewalnut?bookingDate=2021-12-01&bookingTime=1bookingan unrecognised third party

Everything here comes from one fetch of the homepage as a crawler; the report turns it into a score and fixes, with a kit to paste.