An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. This is that view of lerivagenyc.com, from the copy the scanner kept.
characters of text without JavaScript
structured data for the business
of 3 AI crawlers turned away at the edge
Title: Le Rivage | Authentic French Restaurant on NYC Restaurant Row | Times Square | Pre Theatre Dinner · language en. First 1,800 of 5,437 characters:
Le Rivage | Authentic French Restaurant on NYC Restaurant Row | Times Square | Pre Theatre Dinner AboutMenus>À La CarteSpecialsLunch Prix FixeDinner Prix FixeDessertsDrinksCamp CaviarOrder OnlineGalleryHappeningsPrivate EventsContactMerchPressReservations Welcome to Le RivageMonday & Tuesday 3:30 pm - 9 pmWednesday 11:30 am - 9 pmThursday 3:30 pm - 9 pmFriday 3:30 pm - 10 pmSaturday & Sunday 11:30 am - 10 pmLe Rivage is a family tradition.New Yorkers have known The Café Du Soir up on East 86 St. The truest traditions remain intact. The Denamiels who commanded the menu and the kitchen have moved to Restaurant Row in 1984 establishing a new place, "Le Rivage".We invite you to Le Rivage to experience the timeless charm of a romantic French country setting and to savor our expertly prepared traditional cuisine. Host your party in one of our private event spaces. Contact us to explore our party packages.PRIVATE eventsChef Paul DenamielOwner and Founding ChefChef Paul Denamiel is the owner and executive chef of Le Rivage, a traditional French restaurant located on New York's historic "Restaurant Row". Withstanding the test of time, Le Rivage has been a staple for classic French fare for almost 30 years. While known for serving traditional dishes, Chef Paul has incorporated some of his own modern influences creating a warm and inviting menu that epitomizes French comfort food.Born and raised on New York's Upper East side, Paul grew up in his family’s restaurants and spent summers in France learning traditional techniques from his grandparents. After training under renowned chefs at Le Cirque and graduating from the Culinary Institute of America, he deepened his skills abroad before returning to lead Le Rivage with heart and heritage.AboutMenus>À La CarteSpecialsLunch
| A business type in JSON-LD | Restaurant |
| Name | Le Rivage |
| Telephone | (212)765-7374 (a tel: link, not structured) |
| Address | no |
| Opening hours | yes |
| Menu or price list | a menu or price-list page in HTML www.lerivagenyc.com/menus/a-la-carte |
| Cuisine in structured data | no |
| JSON-LD blocks | 1 (OpeningHoursSpecification, Restaurant) |
| Link | Role | Where it goes |
|---|---|---|
| www.lerivagenyc.com/#order-online | ordering | the business's own site |
| www.lerivagenyc.com/#reservations | booking | the business's own site |
| www.ubereats.com/store/le-rivage-midtown-west/wJe3pOnDSyG2MKASElNSUA | ordering | ubereats, a marketplace |
| www.grubhub.com/restaurant/le-rivage-340-w-46th-st-new-york/310949 | ordering | grubhub, a marketplace |
| www.opentable.com/r/le-rivage-new-york | booking | opentable, a marketplace |
| www.opentable.com/widget/reservation/mural?restaurantIds=18745&typ | booking | opentable, acting for the business |
Everything here comes from one fetch of the homepage as a crawler; the report turns it into a score and fixes, with a kit to paste.