The Direct Index
Report · scanned 2026-10-14

What an AI agent reads on Hébé

An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. This is that view of heberestaurant.com, from the copy the scanner kept.

6,278

characters of text without JavaScript

none

structured data for the business

0

of 3 AI crawlers turned away at the edge

Text

The words an agent gets

Title: Hébé Restaurant – Cuisine Française aux Saveurs Méditerranéennes · language en-GB. First 1,800 of 6,278 characters:

Hébé Restaurant – Cuisine Française aux Saveurs Méditerranéennes Home The Chef Menu Photos Gift Cards Reservation Press DIDON YA BAYTE Tripadvisor Facebook Instagram 15 Rue Frédéric Sauton, 75005 ParisTel: +33 (0)1 46 34 08 91 RESERVATION Our restaurant is air-conditioned! Our concept In greek mythology it is said that Hebe, Zeus’s and Hera’s daughter, had for role to serve up the nectar to the gods. Today, HEBE, is mainly the story of the restaurant owner’s family opening a new table made to please all epicureans of the capital city. Ideally located in the historical heart of Paris and right next to Notre Dame church, Hebe is a restaurant of sharing and conviviality. An inventive cooking, delicate and seasonal recognized in the different meals to share. The whole being realized by the new talent of the culinary scene. Hébé’s setting is elegant with stylish and modern furniture. The warm colors and the dim lighting have been chosen to guarantee a cosy and relaxing atmosphere. A chef’s cuisine Our chef, Sarah Edouard, creates Hébé’s menus by cherishing the exquisite French cuisine while combining Mediterranean flavours and aromas. The meals are audacious while staying simple and tasty. Each season, Sarah renews her menu by elaborating recipes with southern inspirations that resemble her. At our restaurant you will find modern and gourmet meals that mix quality and freshness. Our 2 Michelin star consultant chef, Michel Portos, accompanies Sarah in the creation of her menu. The wine Our wine list is curated by Imad Kanaan with the input of Stéphane Derenencourt—a self-taught winemaker, artisan vintner, and friend. For them, wine is about human connection and the stories of the people behind it. Their approach is rooted above all in common sense and respect for a hands-on c
Facts

What it can state about the business

A business type in JSON-LDno
Nameno
Telephoneno
Addressno
Opening hoursno
Menu or price lista PDF www.heberestaurant.com/wp-content/uploads/2026/10/menu-hebe.
Cuisine in structured datano
JSON-LD blocks0
Actions

The links it would act on

LinkRoleWhere it goes
www.heberestaurant.com/en/#reservationbookingthe business's own site
bookings.zenchef.com/shop?rid=351961bookingzenchef, acting for the business

Everything here comes from one fetch of the homepage as a crawler; the report turns it into a score and fixes, with a kit to paste.