The Direct Index
Report · scanned 2026-10-14

What an AI agent reads on De Peerdestal

An assistant's crawler fetches the page once, without running JavaScript, and reads the text, the structured data and the links. This is that view of depeerdestal.be, from the copy the scanner kept.

3,555

characters of text without JavaScript

none

structured data for the business

1

of 3 AI crawlers turned away at the edge (ClaudeBot)

Text

The words an agent gets

Title: Restaurant De Peerdestal in Antwerp · language en-US. First 1,800 of 3,555 characters:

Restaurant De Peerdestal in Antwerp Onze website gebruikt cookies - Privacybeleid OK SLUIT Skip to content Home Menus Our Menu À La Carte Wine Menu Contact Reservations EN NL FR Menu Home Menus Our Menu À La Carte Wine Menu Contact Reservations EN NL FR Restaurant Antwerpen DE PEERDESTAL Reserveer Online +32 (0)3 231 95 03 About de Peerdestal History In the street within walking distance from the Grote Markt, near the most beautiful square of Antwerp, the Hendrik Conscienceplein Mike took on restaurant De Peerdestal 31 years ago. By Mike his passion for qualityfood, sense of atmosphere and spontaneous hospitality the restaurant quickly developed a solid culinary value in Antwerp. Daily fresh! Lobster & Fish specialties Discover Our Menus Our menu is extensive and varied: besides an abundance of à la carte dishes we also offer several menu’s.We have a monthly menu starting at €72,50 including cava and wines. Menus À La Carte Parisian Atmosphere You’ll feel right at home in this historic building in the center of Antwerp. In a comfortable red leather seat below on of the impressive big chandeliers, you can enjoy a casual or business dinner in a great setting. Both young and old value the unique and warm atmosphere of this unique hotspot. With a jazzy tune playing in the background, it almost feels like you’re in Paris… Warm & Cosy Culinary Deliciousness "Dry Aged" meats from our Ripening Cabinet More about Dry Aged De Peerdestal has it’s own ripening cabinets, where the meat is aged. ‘With dry aging, the concentration and saturation of the natural flavour will increase’, Mike says. “Depending on what the market offers we age Black Aberdeen Angus, Holsteiner, Belgian-Blue-White (BBB) and Simmentaler. This unique taste experience, prepared in our Josper oven, can’t be compa
Facts

What it can state about the business

A business type in JSON-LDno
Nameno
Telephone+3232319503 (a tel: link, not structured)
Addressno
Opening hoursno
Menu or price lista menu or price-list page in HTML depeerdestal.be/en/menus/ · 1 prices seen in the text
Cuisine in structured datano
JSON-LD blocks1 (EntryPoint, SearchAction, WebSite, microdata:WebPage)
Actions

The links it would act on

LinkRoleWhere it goes
depeerdestal.be/en/reservations/bookingthe business's own site

Everything here comes from one fetch of the homepage as a crawler; the report turns it into a score and fixes, with a kit to paste.